About Rubi Red Coffee Fruit Tea

Coffee Fruit Tea, also known as Cascara (which means 'husk' in Spanish) is a tea made from the
dried skins of coffee fruit. When coffee cherries are harvested for their beans to make coffee,
the remaining coffee skin is usually discarded. But you can use the coffee skin to make a unique
drink that is neither a coffee or a tea. Refreshing to drink, the sweet fruity cherry flavours are surprisingly pleasant, high in antioxidants and contains caffeine naturally.

  • Rubi Red Natural

    Rubi Red Natural Coffee Fruit Tea has a sweet fruity tea taste with notes of rose hip, hibiscus, cherry, red current and even mango. Lightly carbonated to create a refreshing drink that tastes great on its own, or as part of a mixer which is perfect on a hot summers day.

  • Rubi Red Spiced

    Rubi Red Spiced Coffee Fruit Tea has added cinnamon spice which gives a pleasant aftertaste that accentuates the sweet fruity tea taste of this drink. It has also been lightly carbonated to create a refreshing drink that tastes great on its own, or as part of a mixer.